Gunter-Seeger

Hospitality

West Village

3,300 sq ft

Designer: AWI Interiors

Architect: MZA Architecture

Streamline worked with internationally acclaimed Chef Gunter Seeger’s design team to create his first New York restaurant, designed to evoke the feeling of dining at home. We had an extremely tight time frame compounded by coordinating with the UK based design team and long lead time, custom kitchen appliances and fixtures. Identifying the client ’s vision of the desired atmosphere of the space was critical to determine framing and mechanical decisions required at the outset of the job. Streamline's role was GC, and we self performed the millwork.

  • Dark glazed front door between tall windows and two clipped trees in square planters.
  • Dining area with a long set table, benches, decorative columns and hanging chandeliers.
  • People in white uniforms working at counters beneath large metal ventilation hoods in a commercial kitchen.
  • A set dining table and benches beside an open kitchen with people working behind metal counters.
  • Small dining table with white linen and curved seating beside large flower arrangements against a white brick wall.
  • Set dining tables and curved chairs beneath broad purple pendant shades beside a large leafy arrangement.
  • Set dining tables with pale tablecloths and dark chairs beneath tiered pink pendant lights and exposed beams.

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